Spiral Mixer Fixed Bowl FELINO
RF
80 and 100kg flour capacity
Efficiency and flexibility for bakeries and patisseries
FELINO Spiral Mixer with Fixed Bowl is a machine developed by FELINO that provides consistent performance and high quality end products. With capacities ranging from 80 to 100 kg of flour, it meets the needs of establishments of various sizes and delivers high-quality results.
The Spiral Mixer with Fixed Bowl is ideal for working with different types and quantities of dough, offering versatility while maintaining artisanal authenticity. The two fork speeds and automatic control of the working time guarantee precision and efficiency in the mixing process, resulting in high-quality products such as bread, pizza and pastries.
Key Features
Model RF08
Capacity: 80 kg / 200 l
Power: 6.5 kW
Net weight: 159kg
Height: 2165 mm
Model RF10
Capacity: 100 kg / 285 l
Power: 9.1 kW
Net weight: 659kg
Height: 2200 mm
The RF Spiral Mixer includes the following standard features:
- High resistance paint
- Stainless steel protection grid, trough and spiral fork
- Two fork speeds, with automatic working time control
- Available in stainless steel on request
- Possibility of working with small quantities of dough
Specifications and Technical Information
The FELINO RF range of spiral mixers with fixed bowl is available in capacities of 80 and 100 kg.
Optional equipment and customisation
- Digital thermometer with alarm
- End-of-cycle alarm
Available colours
White
Available models
This spiral mixer stands out for its robust construction, with a stainless steel protection grid, bowl and spiral fork built in a single casting for greater solidity. High-resistance paint ensures the durability and reliability of the equipment, which is also available in stainless steel on request.
Spiral Mixer RF08
- 50kg flour capacity and production of up to 80kg of dough
Spiral Mixer RF10
- Capacity 100kg of flour and production of up to 160kg of dough
Advantages of FELINO equipment
- Integrated Foundry
Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.
- Top quality stainless steel
FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.
- Excellence and Tradition since 1936
With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.
- Quieter equipment
FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.
- ISO 9001:2015 certification
The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.
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