FELINO Universe
Introducing FELINO Universe, a space where we share information about our equipment and personalised solutions for your business. Follow our presence at the next national and international trade fairs and get access to content to inspire you in the realisation of your garments.
IBA 2023: Thank you for visiting
On behalf of the entire FELINO team, we would like to thank all the visitors, friends and customers who came to our stand at IBA 2023 in...
It's time to transform your manufacturing
Fall in love with the new collection of FELINO bakery and pastry machines and get inspired for your new recipes! Design/Model Registration...
Maintenance for Bakery and Pastry Equipment
At FELINO we realise that bakery and pastry equipment are crucial investments for quality production. These machines, such as...
Get ready to meet the new FELINO machines
A revolution in your production is about to take place. The future will never be the same. Get ready!
FELINO at IBA 2023
FELINO at IBA 2023 FELINO is pleased to announce that it will be present at the IBA2023 international trade fair from 22 to 26 October with new...
Chef Vasco Coelho Santos and FELINO
FELINO SA - Bakery & Pastry Machines is proud to announce that renowned chef Vasco Coelho Santos, winner of the prestigious...
Topitéu's secret to success: FELINO fork kneader in action
Topitéu - Alheiras de Mirandela, recognised for excellence in its segment, reveals how the choice of FELINO SA - Bakery &...
Tradition and Innovation: How FELINO boosts the bakery and pastry sector
Tradition and knowledge acquired over generations are crucial elements in the art of bread and pastry making. However, it is...
Temperature and Fermentation: Felino mixers contribute to the right temperature in the fermentation process
Fermentation is a natural process in which microorganisms present in the environment, such as yeasts, bacteria and other microorganisms, consume...
Transform your Bakery and Pastry Manufacturing with FELINO Mixers: Unrivalled Performance and Quality
Since 1936, FELINO SA - Bakery & Pastry Machines has been synonymous with innovation and quality in the bakery and pastry machine sector. With...
3rd International Bakery, Pastry and Pizzeria Congress
FELINO SA - Bakery & Pastry Machines concluded its presence at the Kapital PA trade fair in Sabadell-Barcelona, where it took part in the 3rd Congress...
Boost your bakery's production this Easter: FELINO machines for exceptional confections
At FELINO SA - Bakery & Pastry Machines, we are driven by a passion to create the best bakery and pastry machines that meet the...
Maximise your bakery's efficiency with FELINO equipment
Running a bakery requires a lot of planning and dedication, in a process that starts from sourcing the right ingredients to...
The importance of maintaining bakery and pastry equipment
The maintenance of bakery and patisserie equipment is one of the most important elements in the management of these commercial spaces, as it enables...
A happy combination!
The 9th edition of "O Melhor Bolo-Rei de Portugal", organised by the Association of the Bakery Trade and Industry (ACIP) and sponsored by...