FELINO ambassador honoured by Lisbon Insiders

It is with great pride that FELINO congratulates our partner and ambassador, Diego Haupenthal, head baker at DoBeco Bakery and Restaurant, for its recent honour in the Brilliant Breakfasts & Brunches award, given by Lisbon Insiders. This award, now in its third edition, is a well-deserved recognition of the talent, dedication and innovation that Diego uses every day in the art of baking.

Awarded with the vision of giving visibility to small businesses and highlighting modern and charismatic spaces, the prizes created by Stéphanie Pons have a profound significance on the gastronomic scene, based on the broad jury that evaluates all the candidates and the importance of valorising the new Portuguese cuisine in Lisbon.

We would like to extend our congratulations to doBeco, a bakery and pastry shop that stands out for its approach to artisanal production and for its valorisation of slow, authentic processes that allow them to create products of unquestionable quality. The choice of FELINO machines to equip your manufacturing plant is therefore a source of pride that reflects a shared commitment to excellence.

FELINO remains dedicated to developing and supplying bakery and pastry equipment that meets the highest standards of quality and innovation, and it is a privilege to see our products play a crucial role in award-winning kitchens.

Diego's achievement and doBeco's continued excellence are inspirations for us and the entire gastronomic community, and a reaffirmation of the positive impact that passion, innovation and quality can have on the sector.

Thanks to Diego and DoBeco for their trust in FELINO equipment and we would like to reiterate our congratulations on this well-deserved honour. Together, we will continue to celebrate and support success, creativity and excellence in the art of baking and pastry.