Automatic Rounder Divider FELINO DA

Automatic Rounder Divider FELINO DA

Automatic Divider Rounder FELINO

DA

Presser foot and knife for 12, 20, 30 or 36 divisions

Complete Automation for Bakery Excellence

FELINO Automatic Divider Rounder is the ultimate exponent of bakery technology, providing exceptional precision and efficiency.

Fully automated, it frees operators from manual tasks, increasing productivity. The homogeneity of the product is ensured by the machine's automatic system, which is stands out for its versatility: by simply changing the presser foot and knife, it can easily be adapted to 12, 20, 30 or 36 divisions, which allows for great flexibility in the same machine.

The machine has a stainless steel star knife and programmable winding and seaming times, allowing you to cut and wind or just cut. It stands out for its ease of cleaning and maintenance, with an easily removable presser foot and knife.

With a choice of 12, 20, 30 or 36 divisions, the FELINO Automatic Rolling Divider adapts to the rhythm of each production. Experience the real revolution in baking with FELINO.

Key Features

Model DA30

Divisions: 12, 20, 30 or 36
Power: 1.5 kW
Weight: 300kg
Height: 1620 mm

Automatic Rounder Divider DA includes the following standard features:

  • Automatic machine
  • Standard number of rooms: 30
  • Stainless steel star knife
  • Programmable winding and tamping time
  • Can be cut and rolled or just cut
  • Presser foot and knife easily removable for cleaning
  • Automatic tamping guarantees product homogeneity;

Image gallery

Specifications and Technical Information

FELINO DA Automatic Rounder Divider includes the presser foot and knife for 20, 30 or 36 divisions, allowing total adaptability to your production requests while helping to improve the productivity and quality of your manufacturing. 

No. of Divisions Mass weight Cutting capacity
12 750 - 3750 62,5 - 312,5
20 750 - 3750 38 - 188
30 750 - 3750 25 - 125
36 750 - 3750 21 - 104
No. of Divisions Mass weight Winding capacity
12 750 - 3000 62,5 - 250
20 750 - 3000 38 - 150
30 750 - 3000 25 - 100
36 750 - 3000 21 - 83

Optional equipment and customisation

  • Presser foot and knife for 12, 20, 30 or 36 divisions

Available colours

  • Cream White

Tutorial

Advantages of FELINO equipment

  • Integrated Foundry

Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.

  • Top quality stainless steel

FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.

  • Excellence and Tradition since 1936

With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.

  • Quieter equipment

FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.

  • ISO 9001:2015 certification

The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.

For more information, please contact

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    Bun Divider Semi-Automatic FELINO DS

    Bun Divider Semi-Automatic FELINO DS

    Divider Rounder Semi-Automatic FELINO

    DS

    Presser foot and knife for 12, 20, 30 or 36 divisions

    Efficiency and consistency for your manufacturing

    Introducing FELINO Semi-Automatic Divider Rounder, the perfect tool for optimising the production process in your bakery, pizzeria or restaurant. With the ability to divide and roll up smoothly and consistently, your bakery production will be taken to a new level of efficiency.

    This semi-automatic machine comes with a stainless steel star knife and offers a programmable winding time, giving you precise control over the process. It also has the versatility of cutting and winding, or just cutting, and the same equipment makes it possible to change the presser foot and knife for 12, 20, 30 or 36 divisions.

    With the presser foot and knife easily removable for cleaning, maintenance of this machine is simple and quick. The machine also has rubber feet to reduce vibration, ensuring smooth and stable operation.

    Key Features

    Model DS30

    Divisions: 12, 20, 30 or 36
    Power: 0.75 kW
    Weight: 262kg
    Height: 1620 mm

    Bun Divider Semi-Automatic DS includes the following standard features:

    • Semi-automatic machine
    • Standard number of rooms: 30
    • Stainless steel star knife
    • Programmable winding time
    • Can be cut and rolled or just cut
    • Presser foot and knife easily removable for cleaning
    • Machine with rubber feet to reduce vibration

    Image gallery

    Specifications and Technical Information

    FELINO Semi-Automatic Bun Divider includes the presser foot and knife for 20, 30 or 36 divisions, allowing total adaptability to your production requests while helping to improve the productivity and quality of your manufacturing.

    No. of Divisions Mass weight Cutting capacity
    12 750 - 3750 62,5 - 312,5
    20 750 - 3750 38 - 188
    30 750 - 3750 25 - 125
    36 750 - 3750 21 - 104
    No. of Divisions Mass weight Winding capacity
    12 750 - 3000 62,5 - 250
    20 750 - 3000 38 - 150
    30 750 - 3000 25 - 100
    36 750 - 3000 21 - 83

    Optional equipment and customisation

    • Presser foot and knife for 12, 20, 30 or 36 divisions

      Available colours

      • Cream White

      Tutorial

      Advantages of FELINO equipment

      • Integrated Foundry

      Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.

      • Top quality stainless steel

      FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.

      • Excellence and Tradition since 1936

      With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.

      • Quieter equipment

      FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.

      • ISO 9001:2015 certification

      The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.

      For more information, please contact

        Name*

        E-mail

        Company

        Telephone

        City

        Country

        * Mandatory fields

        Discover our Bakery and Pastry Machines

        Spiral Mixer FELINO SL

        Spiral Mixer FELINO SL

        Spiral Mixer Fixed Bowl FELINO

        SL

        30 and 50kg flour capacity

        Precision, Durability and Versatility for your Manufacturing

        Introducing the FELINO Spiral Mixer with Fixed Bowl, an exemplary element in our continuous line of reliable equipment. Perfectly suited to a variety of artisan doughs, including an extensive range of bread and pizza doughs, this kneader will make an indispensable contribution to your restaurant, bakery or supermarket.

        This equipment, moulded from the traditional robustness and versatility of FELINO mixers, offers precise mixing control to maximise productivity, fast mixing times and incomparable consistency. A coordinated system of two fork and bowl rotation speeds ensures optimum mixing of ingredients and dough development. With a front control panel, ease of use is guaranteed, even in the tightest of spaces.

        FELINO's Spiral Mixer with Fixed Bowl combines exclusive functionalities, advanced engineering and robust cast iron construction, ensuring that this equipment will deliver a superior end product time and time again. With stainless steel components, heavy-duty paint and a design that makes it easy to clean, this machine will exceed expectations in terms of durability and reliability.

        Key Features

        Model SL03

        Capacity: 30 kg / 77 l
        Power: 3.6 kW
        Net weight: 300kg
        Height: 1600 mm

        Model SL05

        Capacity: 50 kg / 120 l
        Power: 4.3 kW
        Net weight: 590kg
        Height: 1920 mm

        The SL Spiral Mixer includes the following standard features:

        • High resistance paint
        • Stainless steel lid, bowl and spiral fork
        • Variable speed fork with automatic working time control
        • Ergonomic design, making it easier to clean the equipment;
        • Machine equipped with wheels
        • The tank can rotate in both directions.
        • Machine body made of cast iron
        • Small diameter centre cone bowl
        • Available in stainless steel on request
        • Possibility of working with small quantities of dough

        Image gallery

        Technical Specifications and Information

        The FELINO SL range of spiral kneading machines is available with flour capacities of 30 or 50kg, allowing you to process up to 50 or 80kg of dough.

        Available colours

        • Cream White
        • Blue Blue
        • Green Green
        • Orange Orange
        • Pink Pink

        Tutorial

        Available models

        The Felino SL range of spiral mixers is available with capacities of between 30 and 50kg of flour, allowing you to process from 2 to 80kg of dough.

        Spiral Mixer SL03

        • Capacity 30kg of flour and production of up to 50kg of dough

        Spiral Mixer SL05

        • 50kg flour capacity and production of up to 80kg of dough

        Advantages of FELINO equipment

        • Integrated Foundry

        Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.

        • Top quality stainless steel

        FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.

        • Excellence and Tradition since 1936

        With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.

        • Quieter equipment

        FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.

        • ISO 9001:2015 certification

        The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.

        For more information, please contact

          Name*

          E-mail

          Company

          Telephone

          City

          Country

          * Mandatory fields

          Discover our Bakery and Pastry Machines

          Spiral Mixer Removable Bowl FELINO SM

          Spiral Mixer Removable Bowl FELINO SM

          Spiral Mixer Removable Bowl FELINO

          SM

          150kg flour capacity

          Versatility for bakeries and patisseries

          The FELINO Spiral Mixer with Movable Bowl is a versatile and practical option, developed to meet the needs of bakeries and pastry shops looking for dynamism and agility in production. Created by FELINO, this mixer provides consistent results in all final products. With a capacity of 150kg of flour, this machine is suitable for establishments of all sizes.

          The two speeds of the fork, together with the automatic control of the working time, guarantee precision and speed in the mixing process, resulting in high quality products. The robust construction, with stainless steel protection grid, bowl and spiral fork, together with the high resistance paintwork, ensure the equipment's durability and reliability over time.

          Key Features

          Model SM15

          Capacity: 150 kg / 385 l
          Power: 14.2 kW
          Net weight: 1360kg
          Height: 2430 mm

          FELINO SM Spiral Mixer includes the following standard features:

          • Stainless steel protection grid, trough and spiral fork
          • Two fork speeds, with automatic working time control
          • High resistance paint
          • Possibility of working with small quantities of dough

          Image gallery

          Specifications and Technical Information

          The FELINO SM range of spiral mixers is available with a capacity of 150kg of flour.

          Optional equipment and customisation

          • Digital thermometer with alarm
          • End-of-cycle alarm
          • Bowl lifter
          • Additional supplementary bowl

          Available colours

          • Cream White

          Tutorial

          Available models

          This mixer stands out for its robust construction, with a stainless steel protection grid, bowl and spiral fork built in a single casting for greater solidity. The high resistance paintwork ensures the durability and reliability of the equipment.

          Spiral Mixer SM15

          • 150kg flour capacity and production of up to 240kg of dough

          Advantages of FELINO equipment

          • Integrated Foundry

          Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.

          • Top quality stainless steel

          FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.

          • Excellence and Tradition since 1936

          With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.

          • Quieter equipment

          FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.

          • ISO 9001:2015 certification

          The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.

          For more information, please contact

            Name*

            E-mail

            Company

            Telephone

            City

            Country

            * Mandatory fields

            Discover our Bakery and Pastry Machines

            Spiral Mixer FELINO SF

            Spiral Mixer FELINO SF

            Spiral Mixer Fixed Bowl FELINO

            SF

            150kg flour capacity

            Efficiency and flexibility for bakeries and patisseries

            The FELINO Spiral Mixer with Fixed Bowl, developed by FELINO, provides consistent performance and high quality end products. With a capacity of 150kg of flour, it meets the needs of establishments of various sizes with high-quality results.

            The Spiral Mixer with Fixed Bowl is ideal for working with different types and quantities of dough, offering versatility while maintaining artisanal authenticity. The two fork speeds and automatic control of the working time guarantee precision and efficiency in the mixing process, resulting in high-quality products such as bread, pizza and pastries.

            Key Features

            Model SF15

            Capacity: 150 kg / 385 li
            Power: 13.1 kW
            Net weight: 1,100kg
            Height: 2430 mm

            The Spiral Mixer includes the following standard features:

            • Stainless steel protection grid, trough and spiral fork
            • Two fork speeds, with automatic working time control
            • High resistance paint
            • Possibility of working with small quantities of dough

            Image gallery

            Specifications and Technical Information

            The FELINO SF range of spiral mixers with fixed bowl is available with a capacity of 150kg.

            Optional equipment and customisation

            • Digital thermometer with alarm
            • End-of-cycle alarm

            Available colours

              • Cream White

            Tutorial

            Available models

            This mixer stands out for its robust construction, with a stainless steel protection grid, bowl and spiral fork built in a single casting for greater solidity. The high resistance paintwork ensures the durability and reliability of the equipment.

             

            Spiral Mixer Machine SF15

            • 150kg flour capacity and production of up to 240kg of dough

            Advantages of FELINO equipment

            • Integrated Foundry

            Having a bakery machine manufacturer with its own foundry to produce your equipment guarantees strict quality control and greater efficiency in the production process. This results in equipment with superior performance, durability and reliability, and the ability to meet the expectations of the most demanding customers in the bakery and pastry sector.

            • Top quality stainless steel

            FELINO uses 10 mm thick stainless steel from Germany to build its equipment. With their structure and basic parts made of solid cast stainless steel, our machines guarantee hygiene, durability and quality.

            • Excellence and Tradition since 1936

            With a unique history on the market, the FELINO brand is synonymous with safety and experience for its customers. This longevity demonstrates the company's dedication to offering innovative and reliable solutions, while maintaining tradition and quality craftsmanship in every piece of equipment produced.

            • Quieter equipment

            FELINO machines are designed with thicker bodies, which results in quieter operation. The efficient absorption of sound inside the equipment provides a more comfortable and pleasant working environment for bakery and pastry professionals, which contributes to productivity and well-being in the workplace.

            • ISO 9001:2015 certification

            The ISO 9001 certification granted by Bureau Veritas ensures that the company follows international quality and management standards, which guarantees products and services of a high standard. This achievement demonstrates the company's commitment to meeting customer expectations and delivering reliable and efficient bakery and pastry solutions.

            For more information, please contact

              Name*

              E-mail

              Company

              Telephone

              City

              Country

              * Mandatory fields

              Discover our Bakery and Pastry Machines